Raw Data for BglB Variant E388Y
Expression Data
Kinetic Assay Data
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | |||||
| B | 25.00 | |||||
| C | 8.33 | |||||
| D | 2.78 | |||||
| E | 0.93 | 2.09E-01 | 2.32E-01 | |||
| F | 0.31 | 1.69E-01 | 1.38E-01 | 1.39E-01 | ||
| G | 0.10 | 7.30E-02 | 6.30E-02 | 7.20E-02 | ||
| H | 0.03 | 3.75E-02 | 3.65E-02 | 3.70E-02 |
Protein purified on 5/20/2024 and assayed on 5/22/2024.
Data uploaded by tcris and last updated on 2024-06-13 19:19:36.
Reference Data for WT
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | |||||
| B | 25.00 | |||||
| C | 8.33 | |||||
| D | 2.78 | 2.08E-01 | ||||
| E | 0.93 | 1.44E-01 | 1.25E-01 | 1.55E-01 | ||
| F | 0.31 | 7.50E-02 | 8.25E-02 | 1.00E-01 | ||
| G | 0.10 | 3.85E-02 | 4.80E-02 | 4.85E-02 | ||
| H | 0.03 | 2.10E-02 | 1.65E-02 | 2.65E-02 |
Protein purified on 5/20/2024 and assayed on 5/22/2024.
Data uploaded by jerengregory and last updated on 2024-06-13 15:39:04.
Thermostability Assay Data
| T (°C) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 50.0 | 3.00E-01 | 3.00E-01 | |||
| B | 48.3 | 3.00E-01 | 3.00E-01 | |||
| C | 45.7 | 1.00E+00 | 8.00E-01 | |||
| D | 42.4 | 7.00E+00 | 7.00E+00 | 7.90E+00 | ||
| E | 37.7 | 2.72E+02 | 2.23E+02 | 2.35E+02 | ||
| F | 33.6 | 5.15E+02 | 6.35E+02 | 4.44E+02 | ||
| G | 31.3 | 6.16E+02 | 5.56E+02 | 3.89E+02 | ||
| H | 30.0 | 7.13E+02 | 5.24E+02 |
Reference Data for WT
Design Data
Citations
The unpublished data above were collected by students from La Sierra University. For inquiries, please contact Jesica Jones: <jjones1@lasierra.edu>.

