Raw Data for BglB Variant E388Y
Expression Data
Kinetic Assay Data
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | |||||
| B | 25.00 | |||||
| C | 8.33 | |||||
| D | 2.78 | 1.71E-01 | 1.48E-01 | 1.63E-01 | ||
| E | 0.93 | 6.70E-02 | 6.10E-02 | 7.10E-02 | ||
| F | 0.31 | 2.50E-02 | 2.30E-02 | 2.80E-02 | ||
| G | 0.10 | 7.50E-03 | 6.50E-03 | 9.00E-03 | ||
| H | 0.03 | 3.50E-03 | 3.50E-03 |
Protein purified on 5/20/2024 and assayed on 5/22/2024.
Data uploaded by tcris and last updated on 2024-06-13 17:54:27.
Reference Data for WT
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | |||||
| B | 25.00 | |||||
| C | 8.33 | |||||
| D | 2.78 | |||||
| E | 0.93 | 1.77E-01 | 1.69E-01 | 1.45E-01 | ||
| F | 0.31 | 6.05E-02 | 5.95E-02 | 5.45E-02 | ||
| G | 0.10 | 2.25E-02 | 2.15E-02 | 1.75E-02 | ||
| H | 0.03 | 7.00E-03 | 6.50E-03 | 7.00E-03 |
Protein purified on 5/20/2024 and assayed on 5/22/2024.
Data uploaded by dest951 and last updated on 2024-06-13 15:20:29.
Thermostability Assay Data
| T (°C) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 50.0 | 0.40 | 0.40 | |||
| B | 48.3 | 0.30 | 0.40 | |||
| C | 45.7 | 0.40 | 0.30 | 0.20 | ||
| D | 42.4 | 5.70 | 6.50 | 6.80 | ||
| E | 37.7 | 241.60 | 297.20 | 267.60 | ||
| F | 33.6 | 460.50 | 433.40 | |||
| G | 31.3 | 487.60 | 462.20 | 447.60 | ||
| H | 30.0 | 492.60 | 366.70 | 548.20 |
Reference Data for WT
Design Data
Citations
The unpublished data above were collected by students from La Sierra University. For inquiries, please contact Jesica Jones: <jjones1@lasierra.edu>.

