Raw Data for BglB Variant A80P
Expression Data
Kinetic Assay Data
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | 0.00035 | 0.00055 | 0.00080 | ||
| B | 25.00 | 0.00050 | 0.00040 | 0.00045 | ||
| C | 8.33 | 0.00035 | 0.00035 | |||
| D | 2.78 | 0.00035 | 0.0004 | 0.00030 | ||
| E | 0.93 | 0.00035 | 0.00025 | 0.00030 | ||
| F | 0.31 | 0.00025 | 0.00025 | 0.00025 | ||
| G | 0.10 | 0.00025 | 0.00025 | 0.00025 | ||
| H | 0.03 | 0.00025 | 0.00025 | 0.00030 |
Protein purified on 11/8/2023 and assayed on 11/15/2023.
Data uploaded by DanielLevin and last updated on 2023-12-01 21:36:37.
Reference Data for WT
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | 1.07E-01 | 1.08E-01 | |||
| B | 25.00 | 8.61E-02 | 9.66E-02 | 9.07E-02 | ||
| C | 8.33 | 6.95E-02 | 8.12E-02 | 5.77E-02 | ||
| D | 2.78 | 4.94E-02 | 4.82E-02 | 6.31E-02 | ||
| E | 0.93 | 3.82E-02 | 3.29E-02 | 4.33E-02 | ||
| F | 0.31 | 3.14E-02 | 2.84E-02 | |||
| G | 0.10 | 2.75E-02 | 2.53E-02 | |||
| H | 0.03 | 2.84E-02 | 2.85E-02 | 3.82E-02 |
Protein purified on and assayed on .
Data uploaded by laylasemaan and last updated on 2023-11-29 14:46:06.
Thermostability Assay Data
Data missing or deleted from the database.
Reference Data for WT
| T (°C) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 50.0 | 5.00E-04 | 4.50E-04 | 4.00E-04 | ||
| B | 48.3 | 3.50E-04 | 3.50E-04 | 3.00E-04 | ||
| C | 45.7 | 7.00E-04 | 7.00E-04 | |||
| D | 42.4 | 2.76E-02 | 2.72E-02 | |||
| E | 37.7 | 1.02E-01 | 1.13E-01 | 1.18E-01 | ||
| F | 33.6 | 1.37E-01 | 1.26E-01 | 1.46E-01 | ||
| G | 31.3 | 1.41E-01 | 1.27E-01 | 1.44E-01 | ||
| H | 30.0 | 1.13E-01 | 1.22E-01 | 1.13E-01 |
Protein purified on and assayed on .
Data uploaded by laylasemaan and last updated on 2023-11-29 14:54:30.
Design Data
Citations
The unpublished data above were collected by students from University of California, Davis. For inquiries, please contact Ashley Vater: <awvater@ucdavis.edu>.
