Raw Data for BglB Variant A80S
Expression Data
Kinetic Assay Data
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | 4.70E-01 | 4.30E-01 | 4.60E-01 | ||
| B | 25.00 | 3.60E-01 | 3.90E-01 | 3.60E-01 | ||
| C | 8.33 | 2.20E-01 | 2.40E-01 | 2.20E-01 | ||
| D | 2.78 | 8.00E-02 | 8.00E-02 | 9.00E-02 | ||
| E | 0.93 | 3.00E-02 | 3.00E-02 | 4.00E-02 | ||
| F | 0.31 | 1.00E-02 | 1.00E-02 | |||
| G | 0.10 | 6.83E-03 | 6.16E-03 | 6.71E-03 | ||
| H | 0.03 | 1.93E-03 | 1.71E-03 |
Protein purified on 2/17/2023 and assayed on 3/3/2023.
Data uploaded by mjames17 and last updated on 2023-03-31 10:35:10.
Reference Data for WT
| [S] (mm) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 75.00 | 0.35 | 0.31 | 0.34 | ||
| B | 25.00 | 0.22 | 0.19 | 0.18 | ||
| C | 8.33 | 0.1 | 0.1 | 0.1 | ||
| D | 2.78 | 0.06 | 0.06 | 0.06 | ||
| E | 0.93 | 0.03 | 0.03 | 0.03 | ||
| F | 0.31 | 0.01 | 0.01 | 0.01 | ||
| G | 0.10 | 0.005486 | 0.005614 | 0.00618 | ||
| H | 0.03 | 0.002563 | 0.002169 | 0.002263 |
Protein purified on 2/17/2023 and assayed on 3/3/2023.
Data uploaded by enielse and last updated on 2023-03-29 06:07:28.
Thermostability Assay Data
| T (°C) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 50.0 | 1.72E-03 | 1.69E-03 | |||
| B | 48.3 | 1.11E-03 | 2.04E-03 | 2.67E-03 | ||
| C | 45.7 | 2.60E-03 | 2.73E-03 | |||
| D | 42.4 | 7.00E-02 | 6.00E-02 | 5.00E-02 | ||
| E | 37.7 | 2.20E-01 | 2.00E-01 | |||
| F | 33.6 | 2.20E-01 | 2.40E-01 | 2.20E-01 | ||
| G | 31.3 | 1.80E-01 | 2.00E-01 | 2.40E-01 | ||
| H | 30.0 | 2.60E-01 | 2.30E-01 |
Reference Data for WT
| T (°C) | 1 | 2 | 3 | |||
|---|---|---|---|---|---|---|
| A | 50.0 | 0.002614 | 0.002126 | |||
| B | 48.3 | 0.002391 | 0.00234 | 0.002126 | ||
| C | 45.7 | 0.003643 | 0.003369 | |||
| D | 42.4 | 0.03 | 0.03 | |||
| E | 37.7 | 0.1 | 0.11 | |||
| F | 33.6 | 0.1 | 0.1 | 0.11 | ||
| G | 31.3 | 0.14 | 0.14 | 0.15 | ||
| H | 30.0 | 0.15 | 0.12 | 0.13 |
Protein purified on 2/17/2023 and assayed on 3/17/2023.
Data uploaded by enielse and last updated on 2023-03-29 06:11:52.
Design Data
Citations
The unpublished data above were collected by students from Loyola University Chicago. For inquiries, please contact Emma Feeney: <enielse@luc.edu>.
